That will be your task, then. I will cook and you can clean up afterwards. You'll have plenty of practice cleaning from work.

[ He takes up the one pan, drying it off more before placing it on the burner. As the pan heats, he begins to add ingredients. The sauce slowly forms as they blend together and eventually there's a creamy red sauce left simmering in the pan. ]

Fill the pot up around 2/3 of the way with water and place it one the larger burner in the back.